Dining out??
Who finds it hard to find healthy options while dining out? Weekends , holidays, special occasions ....these can make it so hard to stay on track when it comes to nutrition. A cheat meal here and there is OK but a cheat weekend will come back to haunt you.
Here are some easy tips to stay on track from our Team Beachbody website.
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Dining Out Guide
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Pros:
It is easy to modify many dishes
to be more healthy, like asking for salad dressing and potato toppings on the
side.
Cons:
Many of the options are high in
fat, calories, and sodium. Portion sizes can be very large; consider asking
your server to only bring you half, and wrap up the other half to go - before
it even gets to the table.
Healthier
Choices:
- Salads with dressing on the side; dip your fork in
the dressing to get some with every bite; you'll use much less dressing
- Grilled, blackened, or broiled fish, chicken &
lean steaks (like sirloin tips, filet mignon, flank)
- Sandwiches made without mayonnaise, and with fruit or
vegetables instead of fries or chips
- Egg dishes made with egg whites
- Steamed shrimp, or other shellfish
- Pasta dishes with red sauce - be careful of large
portion sizes
- Salad bar - heavy on the vegetables, light on the
dressings, cheese, olives, & whole eggs
- Steamed or raw vegetable sides, or a plain baked or
sweet potato
Choose
Sparingly:
- Bread - you can easily consume 100s of calories
before you've even ordered your meal
- Soups and salads with "hidden" calories
from cheese, nuts, bread; French Onion Soup, Cobb Salad
- Fatty cuts of meat, like prime rib, rib eye,
porterhouse, T-bone
- Fried foods, including vegetables, appetizers, and
entrees
- Creamy soups and sauces
- Chicken wings - just a few wings can be over 600
calories
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